“Water, pea protein, expeller-pressed canola oil, refined coconut oil, rice protein, natural flavors, dried yeast, cocoa butter, methylcellulose, and less than 1% of potato starch, salt, potassium chloride, beet juice color, apple extract, pomegranate concentrate, sunflower lecithin, vinegar, lemon juice concentrate, vitamins and minerals (zinc sulfate, niacinamide [vitamin B3], pyridoxine hydrochloride [vitamin B6], cyanocobalamin [vitamin B12], calcium pantothenate).
Peas are legumes. People with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy. Contains no peanuts or tree nuts.”
[0] https://www.beyondmeat.com/en-US/products/the-beyond-burger
I thought it wasn’t relevant because the ingredient list is still complex compared to cow burgers. It’s nice that the long ingredient is mostly recognizable, but the point is that there’s a long list of ingredients, not that the ingredient list included toxic waste or something.
And it's worth bearing in mind that the ingredients list of a steak would be just one item - beef - but red meat consumption is nonetheless associated with increases in certain cancers and cardiovascular problems. This is even more true for processed red meat which, realistically, represents a big share of most people's red meat consumption.