Re:Thoughts on the potato diet
by stjohnswarts on Tuesday July 12, 2022 @12:52AM
(#32065789)
One of the main reasons I've switched from a Mediterranean type diet (lost about 20 lbs there) to low carb was sort of about this as well. When I eat bread and other flour based things my energy through the day is much more variable. Low carb seems to give me a much steadier supply of energy through the day after I got over that initial two week hump where your body adjusts to a new way of eating.
White flour pancakes ALWAYS give me a blood sugar crash, and often cause a mild to moderate hypoglycemic episode; but I can eat whole grain pancakes without too much trouble.
If you're not carrying a large amount of excess weight, it might be worth trying the potato diet for a short time period, with a LOT of caveats. The problem is, as always, what happens when you go off the diet.