Re:Engineering students create edible adhesive tape to keep ...
by emodendroket on Sunday May 22, 2022 @10:59PM
(#31474959)
Oh well ground beef with “taco seasoning” is not necessarily that compelling. But the concept of a hard shell for tacos itself seems not that different from the impulse behind tostadas (or taquitos or flautas).
I picture American tacos (which are not good tacos, though I wouldn’t say I “disdain” them per se).