The logic is what I said. If you start growing more plants it will not fix monocropping issue. It will only make it worse.
If you don’t want to eat beef that has been fed monocropped feed then vote with your wallet and buy sustainable meat that was pasture raised (on non-arable land).
The absolute best case scenario for your argument is that monocropping turns out to be just as bad under a shift-to-vegetables model, but in that case we still end up reaping enormous environmental wins. Just because vegetables might not (?) solve the monocropping problem doesn't mean that we don't have good reasons to switch to them, as was originally argued. I'm not really sure how you avoid that, and frankly, the number of large scale climate change studies urging a shift to our diets seems to bode poorly for attempts to push this line.
In the end you’ll get a huge selection of bland and tasteless vegetables, engineered to grow fast and large with a thick skin to prevent pests from eating it.