Re:A Square Meal – Foods of the ‘20s and ‘30s
by brimble on Thursday April 07, 2022 @01:16PM
(#30947503)
With carbonated beverages, canned seems the most strongly-carbonated to me, followed closely by plastic bottles, then glass which seems much milder. Maybe the caps on glass leak more CO2.
... of course that could all be in my head.
I agree with that. When container-touches-mouth I think there surely must be some electrochemistry involved that makes the drink from the aluminum can taste ... metallic.
Or it's all in my head. (But that too is important.)