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Re:Cooking for Engineers by somberi on Friday March 25, 2022 @10:57AM (#30802945)
I highly recommend "Silver Spoon". Published in 1950s - about 2000 recipes - Indexed thoroughly - I use it both for its recipes and also for its heft as a doorstop.

https://en.wikipedia.org/wiki/Il_cucchiaio_d%27argento

https://www.phaidon.com/store/food-cook/the-silver-spoon-978...

https://www.npr.org/transcripts/5006077 (The translation into English was a small miracle)

Re:Cooking for Engineers by Semaphor on Friday March 25, 2022 @11:28AM (#30803334)
Oh, I got the German version from my sister for Christmas once. I should really try to make some recipes from it, but it’s so much more work to look them up offline ;)