My job is remote so no commute, and we plan to homeschool. We’re going to start small, like a 10 sq ft garden lol, then get bigger slowly each season so we don’t get overwhelmed. Once we get to a place where enough is enough we’ll stop getting bigger and just maintain. We’d like to eat only our own food but we realize that’s more work than we want, so we’ll supplement with what local farmers are growing and butchering.