Re:Myths about cooking steak that need to go away (2013)
by tptacek on Saturday January 22, 2022 @07:13PM
(#30042259)
I am too, but I assume countertop combis are going to do the same thing circulators did and cost and arm and a leg now and then like 1/3rd as much 2 years from now for much better products.
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Re:Myths about cooking steak that need to go away (2013)
by joezydeco on Saturday January 22, 2022 @07:15PM
(#30042275)
The Anova is $600 so it's already reaching the asymptote. I don't know if I want an oven built much cheaper.
The one thing I wish the APO had was a controllable vent to purge the steam but it gets by with quick temperature swings.