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Re:When cigarette companies used doctors to push smoking (2018) by sooheon on Thursday January 20, 2022 @01:15AM (#30005421)
According to this (https://www.otsuka.co.jp/en/nutraceutical/about/soylution/en...) Japan consumes 8.19 kg/year/person of soy, while the US consumes 0.04 kg/year/person. That's 200x difference. Japanese life expectancy is half a decade longer than the US, not to mention 1/10 the obesity.
Re:When cigarette companies used doctors to push smoking (2018) by fomine3 on Thursday January 20, 2022 @01:37AM (#30005565)
I'm surprised how big the difference. 40g/y seems to just eat soy once per year, despite soy are farmed in the US.