Re:The UX on this small child is terrible
by themadturk on Tuesday January 04, 2022 @06:56PM
(#29802811)
I think what keeps homogenized peanut butter homogenized is partially-hydrogenated vegetable oil, which is apparently also not good for you. Adams Natural, for instance (they also make a homogenized version) contains peanuts and (optionally) salt.
Why are all zero-sugar-added PBs not homogenized? It seems unlikely to me that sugar is the primary homogenizing agent in e.g. Skippy. I dread opening a new jar of peanut butter to the point where I will look for other things...