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Re:Margarine by eMSF on Thursday October 14, 2021 @02:24AM (#28861110)
I use a cheese slicer for cold butter :-)

Unrelated to this, there's something weird going on on with the comment dates in this thread – or at least something I haven't noticed before. On some pages (for example, the top level thread) it says that your comment is an hour old, but if I click "reply", on that page it says 15 hours instead.

Re:Margarine by parkersweb on Thursday October 14, 2021 @03:32AM (#28861495)
Or you could get a japanese butter knife!

https://food52.com/shop/products/5105-japanese-butter-knife