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Re:Lab-grown meat may never be cost-competitive enough to di... by dqv on Thursday September 23, 2021 @12:34AM (#28625244)
> I personally think a blend of lab grown and veggie (Impossible/Beyond) will be the first "killer app": tastes better and costs less than traditional meat for most applications.

Well we have seitan which, when prepared, can get very close to a meat-like texture. So I think it will be some lab grown meat and gluten abomination.

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