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Re:Restaurant workers quit at record rate by FireBeyond on Tuesday July 20, 2021 @05:13PM (#27899427)
> This has been tried many times, you are ignoring the reasons it did not work. The employees hate it because they make less money, forcing the restaurant to go back to tipping.

Yup. A couple of restaurants in the Seattle area tried this. "20% price increase, no more tipping".

Over time, their employees left, saying they were being paid less.

Remember this the next time you hear the "if you tip 15% or less I'm literally paying to serve you!" (which is also BS. The IRS, if you don't disclose tipped income, assesses a standard rate. If you're truly earning less than that in tips, you can document it and pay less. But almost no-one wants to do that because the IRS is behind the times, and almost all servers make more in tips than that standard rate).

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