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Re:The Yoghurt Mafia by potatochup on Friday July 02, 2021 @05:44PM (#27717312)
The trick I've used is that I freeze cubes of the first batch in an ice-cube tray. Then whenever I make more, I unfreeze a cube, so I'm always making a "second generation" batch. My first generation I make from packets you can find online for ~$1.
Re:The Yoghurt Mafia by smnrchrds on Friday July 02, 2021 @05:47PM (#27717348)
Could you please post a link to the starter you use? I would truly appreciate it.
Re:The Yoghurt Mafia by potatochup on Friday July 02, 2021 @06:36PM (#27717744)
I've used this stuff https://www.npselection.com/products/yogurt-starter-cultures...

and also their Bulgarian style. Also available on amazon I believe. Balkan stuff is very neutral, rich. Bulgarian has a bit more tartness to it.

Re:The Yoghurt Mafia by smnrchrds on Friday July 02, 2021 @07:02PM (#27717920)
Thank you.