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Re:Why do recipe writers lie about how long it takes to cara... by TX0098812 on Sunday June 27, 2021 @03:43AM (#27649482)
1. I've seen lots of recipes that mention if describe caramelization and not one has mentioned baking soda so it's besides the point.

2. None of them will ever list baking soda because it will affect the taste in a horrible way.

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