Re:J. Kenji López-Alt is Seattle’s reluctant powerful food i...
by kenjilopezalt on Saturday June 12, 2021 @01:45PM
(#27486127)
I personally find this super frustrating because I used to be able to tell when I wrote something by visiting serious eats. Now I have to search through my old archive hard drives which is way harder. Unfortunately I have no role at serious eats currently so can’t really push back on that.
This was useful as recently they've been republishing a lot of old content, and it was easy to see if that was the case by hovering over the URL. They've even changed the date on the recipe page to "last edited" - a couple of old ones I was looking up yesterday from 2016 now have 2020 at the top.