I've settled into using a 2 or 4 cup kitchen measuring cup, and pouring it through a fine tea filter into cups (one of these, because its mesh is finer than any french press I've seen: https://www.finum.com/portfolio/brewing-basket-m/ they last for decades). Cheaper, more durable, and easier to clean than french press carafes / their filter-structure with its many crevices. Plus I can scale up by just using a larger container.