The 4:6 method for coffee-brewing (2017) [video]

Re:The 4:6 method for coffee-brewing (2017) [video] by user68858788 on Wednesday June 02, 2021 @12:08PM (#27370347)

I find that pouring boiling water into coffee grounds makes a bitter brew. Instead I pour boiling water into a metal container, which is enough to drop it a couple degrees, and then mix grounds into it.

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Re:The 4:6 method for coffee-brewing (2017) [video] by monocasa on Wednesday June 02, 2021 @01:58PM (#27371891)

I'm lucky to live at altitude, so the boiling point is already ~200F making coffee made with boiling water taste great.

I have to give it a minute when I visit the folks though.

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Re:The 4:6 method for coffee-brewing (2017) [video] by loulouxiv on Wednesday June 02, 2021 @01:40PM (#27371677)

Same here, I plunge a thermometer in the kettle and stop it as soon as it reaches 94-95°C

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