Re:Successful BBQ pork butt and brisket is science (2018)
by linsomniac on Friday April 16, 2021 @11:50PM
(#26841449)
Thanks for the pointer to Mad Scientist, I've been meaning to watch, but the only one I've seen is the unpackaging of that Franklin smoker, more of a fluff piece.
On the beans front, my official beans recipe is this whiskey bbq beans. But I like whiskey, so YMMV. https://grillinfools.com/blog/2015/06/11/my-spin-on-oklahoma...