Re:Snobbery Helped Take the Spice Out of European Cooking (2...
by llampx on Friday March 12, 2021 @04:39AM
(#26433836)
Which bad ingredients is butter chicken covering up? From what I recall the origins are to use yesterday's leftover tandoori chicken in restaurants. In which case it is reusing ingredients instead of throwing them away, not covering anything up.
Funny how it worked and people try to recreate that flavor when they don't have leftover tandoori chicken.
Funny how it worked and people try to recreate that flavor when they don't have leftover tandoori chicken.