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Re:How to lower the price of plant-based meat by GordonS on Sunday February 07, 2021 @09:22AM (#26055197)
This is a really unkind interpretation of my comments - I am certainly not trying to find fault, merely sharing my initial reaction to a list of seemingly strange ingredients.

You may be familiar with these ingredients, but that doesn't mean anyone who isn't used to highly processed food is "wrong" for not knowing what they even are.

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