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Re:How to lower the price of plant-based meat by Qwertious on Sunday February 07, 2021 @02:15AM (#26053307)
Historically, governments would operate grains silos and be an intermediate purchaser, to control the cost of grain - keep it slightly higher in good years, and keep it stable in bad years by dipping into reserves.

IIRC a lot of countries were forced to abolish these price controls by the WTO, and then were screwed over when they got a bad harvest and poor people had no food.

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