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Re:How to lower the price of plant-based meat by davchana on Saturday February 06, 2021 @07:09PM (#26051399)
Agree. I have never had beef or any meat egg in my life. My coworker, american, suggested me that the new restaurant in town as Almost Meat burger, made of soy, but texture/taste almost like beef.

I love soy, tofu, cheese, but I do not want to taste or feel the texture of any meat. So I don't think I will ever be eating anything which resembles meat, taste/content/texture wise.

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