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Re:McDonald's is adding plant-based burgers to the menu by dzhiurgis on Tuesday November 10, 2020 @05:36AM (#25044471)
Which just kinda proves my point that average Italian pizza is nothing compared to NY style.

Back to question I don't think I've ever tried certified Neapolitan pizza, but pretty sure I've had unofficial version many times. It's good, but given choice I'd take NY style. I was about to make one just to realise my dough didn't rise enough (guessing lack of water) few weeks back.

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