I think you're still advised not to eat boar meat in Austria because of the radiations. This is an article from 2011 [1] documenting the fact, and this is a study from 2019 [2] which found that:

> The caesium levels of 8 wild boar and 11 roe deer samples exceeded the limit out of the 490 specimens

Now, 19 out of 490 specimens exceeding the Cs-137 concentration level limits is too high a percentage for me, but maybe other people are willing to take more risks in this area compared to me.

[1] https://www.medindia.net/news/wild-boar-meat-in-austrian-sup...

[2] https://www.ages.at/en/topics/radiation-protection/caesium-1...