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Re:Did fish sauce in Vietnam come from ancient Rome via the ... by peteretep on Tuesday July 28, 2020 @08:38PM (#23982251)
In Thailand, I like to eat Sriracha sauce. The type I get at the supermarket, it's been manufactured in the US by Vietnamese immigrants, and then imported to Thailand, but of course Sriracha (ศรีราชา) is actually a place in Thailand (and the ultimate origin of the sauce, where it was created by _Burmese_ immigrants), so quite how I'm ending up eating American-Thai Burmese sauce via Vietnam in Thailand I'm hoping will give future archeologists food for thought.
Re:Did fish sauce in Vietnam come from ancient Rome via the ... by pepicon on Tuesday July 28, 2020 @09:00PM (#23982406)
Not to mention that the pepper is originally from Mexico
Re:Did fish sauce in Vietnam come from ancient Rome via the ... by kanwisher on Wednesday July 29, 2020 @02:09AM (#23983895)
Sriracha sauce in Thailand has nothing in common with the American version beyond name. They don’t remotely taste the same
Re:Did fish sauce in Vietnam come from ancient Rome via the ... by kyawzazaw on Wednesday July 29, 2020 @11:24AM (#23987640)
Similar to how Red Bull in Thailand and Red Bull in the west taste completely different?
Re:Did fish sauce in Vietnam come from ancient Rome via the ... by wiennat on Thursday July 30, 2020 @06:03AM (#23996369)
Red Bull in Thailand and in the west come from the same origin, Chaleo Yoovidhya, the Red Bull founder.

The west Sriracha was developed by a Vietnam immigrant. You can see his recipe as one of many available Sriracha variants at that time.

Re:Did fish sauce in Vietnam come from ancient Rome via the ... by kyawzazaw on Wednesday July 29, 2020 @11:23AM (#23987625)
Burmese person here.I had no idea and I think most people here have no idea about it as well.

Any source?

Re:Did fish sauce in Vietnam come from ancient Rome via the ... by LargoLasskhyfv on Tuesday July 28, 2020 @09:46PM (#23982711)
Look for Thai Dancer instead of Hui Fong?