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Re:Psilocybin Produced in Yeast by jeffhuys on Monday April 20, 2020 @04:18AM (#22922114)
Doesn't work with me, unfortunately.

Last time I did this, I could barely hold it down long enough to have some effects. I felt 100x better when it exited my body, but I only had some mild "breathing walls" effects.

It doesn't help that I tell restaurants I'm allergic to mushrooms because I really, REALLY hate them, and they won't take me seriously otherwise. (And they're in almost everything, especially "vegan" stuff (which I like, without being vegan))

I have been blessed with a good source on.. ahem.. another source of psilocybin, without any taste. That works!

Re:Psilocybin Produced in Yeast by mediaman on Monday April 20, 2020 @02:06PM (#22926573)
It might not help enough if you have some specific reactions to all mushrooms, but letting ground up mushrooms sit in citric acid (from lemons or similar) for 10-15 minutes can help break down the fibers that can cause upset stomachs.