Re:An Oregon creamery making vodka from milk
by GeekFortyTwo on Friday March 20, 2020 @11:48AM
(#22638526)
Right now they have switched, like many of our local distilleries, to making cleaning alcohol for high risk facilities to use as needed.
Their regular product is good stuff, I have a bottle on the shelf right now.
I think it's neat that they use yeast developed for fuel manufacturing.