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Re:A Restaurant with No Leftovers by thatfrenchguy on Friday January 03, 2020 @09:57AM (#21946364)
> For every one of them there’s 15 people working two jobs and eating at a fast food joint with disposable cutlery because there is no other option that fits their schedule or budget

Very US-centric though, people in most european countries eat at home.

Re:A Restaurant with No Leftovers by phonypc on Friday January 03, 2020 @11:14AM (#21947170)
People in the US eat at home too. Do you mean to suggest Europeans eat at home more often? I could believe there's a small difference, but although Europe might not be covered in fast food chains at the same rate as the US, I'd guess smaller eateries more than make up for that.
Re:A Restaurant with No Leftovers by nationsobviou on Friday January 03, 2020 @11:58AM (#21947707)
I, and everyone I know from my European cultural background, cook basically every day.

OTOH I have some US friends who I am not even sure know how to cook

Re:A Restaurant with No Leftovers by JohnFen on Friday January 03, 2020 @05:34PM (#21951065)
I, and nearly everyone I know here in the US, also cooks pretty much every day.
Re:A Restaurant with No Leftovers by nationsobviou on Friday January 03, 2020 @06:48PM (#21951584)
This both enlightens and pleases me :-)
Re:A Restaurant with No Leftovers by JohnFen on Friday January 03, 2020 @11:48AM (#21947602)
> Very US-centric though, people in most european countries eat at home.

I'm in the US, and 95% of the time, I cook my own food and eat it at home. So does nearly everyone I know.