Re:Grocery Industry Confronts a Problem: Only 10% of America...
by shantly on Monday December 09, 2019 @08:28PM
(#21748756)
Greens keep pretty well and have decent, smoothish availability year-round. I'd guess that's why they favor them at restaurants.
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Re:Grocery Industry Confronts a Problem: Only 10% of America...
by copperx on Tuesday December 10, 2019 @12:16AM
(#21749802)
Sure, but they're perhaps the most unsatisfying foods of them all. They also have almost zero nutritional value and calories. A vegetarian Indian friend of mine lamented, "Americans think that a vegetarian meal means lettuce."
Re:Grocery Industry Confronts a Problem: Only 10% of America...
by shantly on Tuesday December 10, 2019 @12:30AM
(#21749856)
Nutritional value's decent, in terms of vitamins & minerals and such. Calories being near-zero is a huge bonus, for those on an American diet—lots of people would pay extra to eliminate the calories from some of their food, keeping all else the same.
But yes, I agree, I don't really want a greens-heavy salad as my main dish for my biggest meal of the day.