Re:Fermented Foods: Definitions and Characteristics, Impact ...
by Matticus_Rex on Friday December 06, 2019 @01:41PM
(#21724731)
"A couple of times a year" is not two days -- it's usually 6-10.
It was, as I said, quite anecdotal, and I'm very aware of the possibility of various cognitive biases. I also have enough stats knowledge to understand that I have not achieved a significant result. Even with that integrated, it has seemed noticeable enough for me to think it may be related.
I have no shortage of delicious food available, nutritional/live or not. I just pointed out that it's a reason to enjoy it anyway. I'm not doing it for a health experiment.
It was, as I said, quite anecdotal, and I'm very aware of the possibility of various cognitive biases. I also have enough stats knowledge to understand that I have not achieved a significant result. Even with that integrated, it has seemed noticeable enough for me to think it may be related.
I have no shortage of delicious food available, nutritional/live or not. I just pointed out that it's a reason to enjoy it anyway. I'm not doing it for a health experiment.