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Re:Can the long-lost abalone make a comeback in California? by daotoad on Friday November 15, 2019 @01:49PM (#21547553)
That's what we thought about abalone, dodos, passenger pigeons and buffalo.

Fugu isn't exactly easy to process for eating, but people are willing to pay a LOT of money for the privilege of eating it.

All you need is the right marketing, and purple urchins will be like hen's teeth within 10 years.

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