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Re:A History of Pizza by bryanlarsen on Wednesday October 16, 2019 @06:40AM (#21268932)
If we're comparing regional variations, I defy anybody to exceed Regina-style, as taken to it's extreme by Vern's:

https://www.google.com/maps/uv?hl=en&pb=!1s0x531c1ec8469aabe...

Truly an abomination.

Re:A History of Pizza by ryanbrunner on Wednesday October 16, 2019 @12:53PM (#21272544)
Hamilton, Ontario has a pizza style that I haven't seen anywhere else - it's similar but not quite the same as Sicilian pizza.

The pizza is rectangular, incredibly thick (almost a cake-like consistency and crumb), with tomato sauce on top and usually nothing else.

I like it, but probably more due to it being comfort food from when I was a kid at parties than the pizza actually being particularly good.

https://s3-media1.fl.yelpcdn.com/bphoto/JkEI-lNlRm-ELKgV2keU...

Re:A History of Pizza by magashna on Wednesday October 16, 2019 @03:30PM (#21274468)
That, like Chicago style, is lasagna. No one can convince me otherwise