Re:Baking a Better Loaf of Bread
by chadcmulligan on Sunday October 13, 2019 @05:53PM
(#21243378)
There's a classic Australian bread - Damper that's made without Yeast, it just uses self raising flour as a raising agent. https://www.taste.com.au/recipes/damper/80391c40-8eab-4e67-9... Its great to make when camping
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Re:Baking a Better Loaf of Bread
by betterbeehome on Sunday October 13, 2019 @09:21PM
(#21244541)
I find damper hard to digest compared to normal bread.