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A comment on Estimates that mineral levels in vegetables have dropped by up to 90% since 1914. Parent comment

Re:Estimates that mineral levels in vegetables have dropped ... by TillE on Friday September 13, 2019 @08:24PM (#20968023)
Same thing with carrots. Or tomatoes. It's amazing how vegetables can taste good when they haven't been bred into giant lumps of blandness.
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