Maybe we will not have to go such extreme lengths on the ick factor scale if we just ate significantly less farmed meat. I'm a life long Caucasian vegetarian in my mid thirties (raised that way by my parents). Many people have tried to convince me how it will negatively effect my health, trying to scare me basically. I'm not exactly the model of perfect health, but you would think I'd be showing signs by this time in lack of energy, ect. I certainly don't feel disadvantaged in energy compared to my meat eating friends. Just have to wait another 50 years to declare my experiment a success.