Re:Substituting healthy plant proteins for red meat lowers r...
by sridca on Thursday May 16, 2019 @12:37PM
(#19930505)
Yes. Not just quality, but taste is also positively affected.
The ground beef I get from http://www.lamauve.com/ for example tastes so much better than that of local grocery stores (which always has a slightly bitter and uninspiring taste).
The ground beef I get from http://www.lamauve.com/ for example tastes so much better than that of local grocery stores (which always has a slightly bitter and uninspiring taste).