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Re:The food industry’s new favorite protein source: peas by scottlocklin on Thursday May 16, 2019 @09:35AM (#19928872)
> Why would you replace a meal made out of plants with basically the same plants run through a blender and their ingredients extracted by some odd process?

Well I first heard of pea protein from vegan bodybuilders. Bodybuilders need extra protein. Protein without the carbs is useful. I think whey is probably a better idea, since it's been around long enough Galen recommends it for weak constitutions, but I'm not a vegan.

I have no idea what the "food industry" uses it for; presumably a replacement for soy meal, which really shouldn't be fed to people. Then again, pea protein soaked in glophosate probably shouldn't be either.

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