I don't know, it's a bit like reading a bit about ethiopian children who have 3 textbooks from 1994 for 100 students, and chiming in "My friend's kids' school is teaching them computer programming already, but my child's school has no such program and even forces children to share laptops for school assignments. I wonder if he will be left behind?"

A child and mother who suffer from malnourishment and must rely on food stamps, who had a single glass of milk for dinner, vs. picky eater kid who threw a tantrum and went to sleep hungry instead of eating cordon bleu.

I have a close family member who has an eating issue like what's described in the comment I was replying to. I also went to high school with several kids who admitted that they grew up waking up in the mornings not knowing if they would eat that day. The situations are not comparable.

I was a "picky eater" who "threw tantrums" when I was a kid. In college I ate every other day because food made me feel so shitty. Should I never talk about my food-related autoimmune issues because I had the money to go to college? Discussion forums are importantly open to anyone who has a related experience. It sounds like a concerning issue because they stated that their kid is 18" shorter than their peers. I'm glad they posted because in the off chance that their kid is celiac, this comment could change their life (regardless of how much money their parents make).

Celiac's bodies attack themselves when they eat gluten. This ends up wrecking the small intestine and can lead to nutrients not being absorbed. It also gave me awful sinus headaches which is why (until I became more aware of it) I was incredibly averse to food.