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A comment on Fat, Not Meat, May Have Led to Bigger Hominin Brains. Parent comment
There are restaurants in Seoul with huge cauldrons of the stuff that have been continuously under boil for decades.
The mineral content is so strong that it never seems to ever pick up the salt you can season it with tableside, but it's otherwise almost tasteless.
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There are restaurants in Seoul with huge cauldrons of the stuff that have been continuously under boil for decades.
The mineral content is so strong that it never seems to ever pick up the salt you can season it with tableside, but it's otherwise almost tasteless.