Attempting to impose control over where people get their food is the sort of thing that starts wars.
[1] https://en.wikipedia.org/wiki/Eid_al-Adha is the holiday
1) Is there a way for lab-grown meat to become prevalent without it leading to such a clash?
2) Are there things we can do to prevent such a clash from becoming violent?
3) Are there ways for lab-grown meat to be developed in a way that small-scale poor herders in mountains with moderate infrastructure can own its means of production?
4) Is there a way to go into a culture which currently eats meat with every meal[1], take away their means of producing meat, and have it not result in a violent backlash agains whichever organisation is trying to do this?
[1] source: two separate conversations with Moroccan men in March of 2019, one of whom was helping teach a cooking class in Fez and another of whom was leading a food tour of Marrakesh
ngold's post was ambiguous about whether he expects meat production to become illegal, so I don't think you were wrong to bring legality into the picture and I didn't downvote you, but I can see how someone could think your reply fit the above pattern.