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A comment on Ike Jime, the Japanese Slaughter Method for Tastier Fish. Parent comment

Re:Ike Jime, the Japanese Slaughter Method for Tastier Fish by justicezyx on Tuesday February 05, 2019 @11:31AM (#19086832)
Well, I do all those things everyday. I am not sure what kind of proof you want...
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Re:Ike Jime, the Japanese Slaughter Method for Tastier Fish by mfoy_ on Tuesday February 05, 2019 @11:33AM (#19086850)
That's unclear and unhelpful.
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