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A comment on 50 Years Ago, the Sugar Industry Paid Scientists to Blame Fat (2016). Parent comment

Re:50 Years Ago, the Sugar Industry Paid Scientists to Blame... by byproxy on Saturday January 19, 2019 @10:10AM (#18947401)
Siggi's skyr is pretty good, too. A bit more calories and a bit less protein (110 cal, 15g protein), but definitely tastes better than the 0% fat FAGE, in my opinion.
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