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Re:Average 10-year-old has eaten 18 years' worth of sugar by hedora on Wednesday January 02, 2019 @11:05AM (#18807066)
They might be skimming proteins for energy bars, whey supplements and the like.

We spring for the non-homogenized minimally processed stuff, and the skim doesn’t taste gross and watery (we usually buy whole milk fwiw).

I assume it doesn’t go through the oil-refinery style processing you speak of.

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