Blue Apron lays off more workers

Re:Blue Apron lays off more workers by WhompingWindows on Wednesday November 14, 2018 @09:21AM (#18449966)

You don't save that much, especially after the cheap trial. If you know what you're doing, a run to the grocery store will actually be much cheaper. I think it's more for people who want a home-cooked meal but don't want to go shopping or find a recipe.

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Re:Blue Apron lays off more workers by acdha on Wednesday November 14, 2018 @09:26AM (#18450007)

We were a great example: some family members gave us a Green Chef subscription while we were both home on parental leave and it was a great way to eat better while having very little free time / energy.

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Re:Blue Apron lays off more workers by SonicSoul on Wednesday November 14, 2018 @10:03AM (#18450297)

I don't believe savings is the primary goal.

to me main benefits are:

> control of food prep

> control of ingredients

> having ultra fresh cooked meal

> less packaging waste ?

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