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Re:Oceans 'soaking up more heat than estimated' by hueving on Thursday November 01, 2018 @07:48AM (#18353028)
>ethically and sustainably farmed

There is no such meat in the beef or chicken industry. There are sustainable methods to raise and provide enough meat for the demand and there are ethical methods (e.g. cage free, free range) that are absolutely not sustainable given the demand for meat. There is no overlap.

Re:Oceans 'soaking up more heat than estimated' by fredley on Thursday November 01, 2018 @08:01AM (#18353100)
> "...for the demand"

If demand is lowered by the population at large consuming a lot less meat, then it's perfectly reasonable to produce meat ethically and sustainably.

Chickens/eggs, etc.