Re:The story behind Michelin stars
by temp0876456 on Saturday October 27, 2018 @12:28PM
(#18316434)
No offense but if you can say that ‘American Italian vs Italian’ comment with a straight face you need to travel more. Food is a lot more complex than how you’re describing it. Yes, you can have good Italian food anywhere in the world (my favorite is Lenzi, which is in Bangkok) but there’s no comparison to eating good Italian food in, say, Florence. I’m typing this looking at the river Arno. Eating Italian food here is transcendent.
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