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Re:Study: Artificial sweeteners toxic to digestive gut bacteria by dvfjsdhgfv on Thursday October 04, 2018 @10:35AM (#18140229)
> erythritol (looks, feels and cooks almost exactly like sugar)

The taste is quite different though.

Re:Study: Artificial sweeteners toxic to digestive gut bacteria by qwerty456127 on Thursday October 04, 2018 @10:36AM (#18140249)
Perhaps. This is subjective. But I could hardly tell the difference.
Re:Study: Artificial sweeteners toxic to digestive gut bacteria by logfromblammo on Thursday October 04, 2018 @11:24AM (#18140724)
The taste difference will never let it pass as candy on its own. It has to be used in foods where other flavors can dominate it, and only let the sweetness through.

It's not like it's bad, though. It's just not what sucrose-eaters are accustomed to.

Re:Study: Artificial sweeteners toxic to digestive gut bacteria by qwerty456127 on Thursday October 04, 2018 @01:24PM (#18141823)
I actually enjoy eating pure erythritol with a tablespoon.