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A comment on Cassava crisis: the deadly food that doubles as a vital Venezuelan crop (2017). Parent comment

Re:Cassava crisis: the deadly food that doubles as a vital V... by adrian_mrd on Friday July 13, 2018 @01:21PM (#17524849)
Thanks, I think the one commonly labelled Cassava Flour (at least in Australia) is the Povilho variety.

Maybe the Tapioca vs Povilho difference refers to the bitter vs sweet varieties of the Cassava plant?

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