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A comment on The physics of baking good pizza. Parent comment

Re:The physics of baking good pizza by ponzored on Sunday July 01, 2018 @10:54PM (#17439039)
And this great book:

https://en.wikipedia.org/wiki/On_Food_and_Cooking

The science and history of food! Great illustrations too.

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Re:The physics of baking good pizza by hutattedonmyarm on Monday July 02, 2018 @02:38AM (#17439716)
Cooking for Geeks is really good too:

https://www.cookingforgeeks.com/

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Re:The physics of baking good pizza by dwd on Monday July 02, 2018 @04:24AM (#17440083)
An excellent book that you can pick up, read a few random pages and walk away feeling you've learn't something. Always informative as to where ingredients come from and what happens when heated, kneaded, beaten, stirred, etc.
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